For more general info about pastured meat, visit the Meat page. We also sell meat as individually wrapped cuts – see our meat cuts price list. And customers who don’t have freezer space but are interested in the savings of meat by the share might be interested in our meat CSA program – the upcoming winter season information is here, and information on the summer CSA is here.
Customers who have space for a chest freezer may be interested in purchasing our meat as shares of a whole animal. Not only can one save money/pound on high-quality meat by buying a share, but it is a great opportunity to learn how to cook and eat all parts of the animal. We provide a recipe booklet with each share. We organize the butchering, so all customers need to do is make sure they have the freezer space, pay for the meat, and take home their share!
Beef can be bought by the quarter, half or whole. Pork, lamb, & goat can be bought half or whole.
Beef: sold by the quarter, half or whole. A quarter is about 100 lbs of meat and we charge about $875 for the quarter.
Pork: by the half or whole. A half pig share is $775 for about 82 lbs of meat, which works out at around $9.50/lb for cut and wrapped meat.
Lamb: by the half or whole. A half lamb share is around $222 for 23 lbs of meat.
Goat: by the half or whole. A half goat share is around $222 for 23 lbs of meat.